you need a crock pot then. you can make roast and all kinds of chicken or fish dishes. they take 8-10 hours on low. and it is so tender and juicy. I love all food from crock pot. my favorite is frozen boneless, skinless chicken breasts put in crock pot. couple cans of cream of mushroom campbells soup. season with spices of your choice and let sit for 8 hours. serve over pasta or with rice. you can do the same thing but with spaghetti sauce instead of soup and it is good also.Can you help me with recipes that can be prepared the night before for slow cooking in the oven?
I have a favorite where I put a frozen chicken in the oven, covered, on low (160 degrees) for 8+ hours and it turns out to be very tender and juicy. Potatoes and parsnips can be put in also using a separate, covered dish.
try www.justslowcooking.com
the great thing about slow cookers is you dont need a recipie book, if you like it put it in
you can also do joints of meat in them just put a little water in the bottom
How about lamb shanks, done with vegetables and a can of tomatoes and onions. Or perhaps cubed steak, curry paste, a can of pineapple pieces and a packet of onion soup.
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